Join Our Restaurant Team in Jeddah as a Naan, Paratha, and Tandoori Roti Maker! Are you passionate about making traditional Indian breads? If yes, this is your chance to bring your culinary skills to our growing restaurant. Explore your next career move with saudiajobs.net.
| Job Title | Naan, Paratha, and Tandoori Roti Maker / Chef |
|---|---|
| Location | Jeddah, Saudi Arabia |
| Company Name | Confidential / Restaurant |
| Job Type | Full-time |
| Salary Range | SAR 2,500 per month (with performance-based increases) |
| Experience Level | Minimum 2-3 years in Indian/restaurant bread-making |
| Education Requirement | Not specified |
| Application Deadline | Open Until Filled |
This Jeddah-based restaurant specializes in authentic Indian cuisine. Committed to quality and flavor, the restaurant is expanding its team to maintain excellence in traditional bread-making like naan, paratha, and tandoori roti. Employees enjoy supportive work culture, accommodation, and meals.
Job Description
- Prepare traditional Indian breads including naan, paratha, and tandoori roti to high-quality standards.
- Manage the kitchen station efficiently and maintain hygiene standards.
- Assist with inventory management for bread ingredients.
- Collaborate with chefs and kitchen staff to meet customer demand during busy hours.
Requirements
- Minimum 2–3 years of experience in Indian bread-making or restaurant baking.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to quality, presentation, and hygiene.
- Transferable Iqama is preferred but can consider candidates with valid work permits.
Benefits
- Salary: SAR 2,500 per month with potential increases based on performance.
- Food and accommodation provided.
- Work in a supportive and culturally rich environment.
- Opportunity for skill development and professional growth in Indian cuisine.
Frequently Asked Questions (FAQ)
Is accommodation provided? Yes, the restaurant provides accommodation for the chef. Do I need prior experience? Yes, minimum 2–3 years experience in making naan, paratha, and tandoori roti is required. What are the working hours? Full-time, standard restaurant shifts (details provided during interview). Who can apply? Candidates with experience in Indian bread-making. Transferable Iqama preferred. How do I apply? Send your CV via WhatsApp to No phone calls, please.
👉 Apply now by sending your CV via WhatsApp to . Immediate openings available, so apply today!